Thank you all for your patience as we took a bit of time to figure out packaging and shipping to keep costs the same! Many of you may know that shipping costs increased in January and we work extremely hard to keep our meals as affordable as possible, given we ship frozen!
Please note the changes to our shipping schedule as they have changed to shipping 2 days a week rather than every day. We hope that shipping in bigger quantities will help keep those costs down.
We hope for menu changes with the spring season in mid-March! Fresh seasonal fruits and vegetables will be entering our kitchen in the coming months.
If you have any questions, please give us a call. We did enjoy talking to many of you this past month!! Enjoy, Sue